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75. Tofu

[Calm down, sis. You should hurry to more soybean milk in case you might miss the major steps.]

[I can't describe how good it is. The warmth and sweetness have just warmed me up. I didn't realize that I'd finish them all just now. Can you imagine that?]

In short, all kinds of situations had just happened. Watching their comments, Gu Bai knew his day would be full of joy.

"It's not difficult to make tofu. Everyone can continue to learn from the recording video later," Gu Bai smiled and consoled the fans who had no more beans.

"After finishing the soybean milk, we are about to make brine. I'm using edible gypsum powder to make it this time. The calcium sulfate inside it would help condense the soy protein. Then we will have tofu. Don't worry. There won't be much gypsum powder left inside because most of them have disappeared along with the water.

The proportion of the gypsum powder should be 2 to 8% of the beans. I'll make 5% this time. So, I'm about to use 15g gypsum powder and mix it with water on the ratio of 1:1.5. Next, we'll add five glasses of water inside it and make it store in suspension. Cool the previous soybean milk until it becomes 90 degrees Celsius, pour the suspension in, and stir it quickly and regularly. Then we put on the lid and braise it for fifteen minutes."

After Gu Bai finished this step, the liquid gradually turned into flocculent and condensed into small pieces, which were called soybean pudding.

"It now changes into soybean pudding. Try some if you want. It's eatable now. If you want to make tofu, break the pieces first, pour them out into a tofu mold and press it hard. You can also put a pot of water above it for an hour. Once it's shaped, it will be tofu."

Gu Bai put the pot aside and wouldn't open it until an hour later.

[I've never expected beans to be so magical. We've gained so many delicacies during the process. The soybean milk is tasty, and the tofu pudding is so soft and delicious. I can't help wondering how the tofu will taste.]

[How come I bear soybean milk but lose control when I eat tofu pudding? My pot is empty now!]

[That's so funny. Did you eat all the tofu pudding?]

[My family drank up my soybean milk just now. When I made it again, they cooperated not to drink it but to eat up all the tofu pudding! When am I gonna make tofu successfully? Ahhhhh!]

[Hahaha! Sorry, I didn't mean to laugh. I really sympathize with you, but your family is so funny. I can't help myself, Haha… "

[Me, either. Why are your family members so cute? Come on! You can do it for the third time. Tips: be careful if they eat your tofu up this time.]

[I'm so jealous of you guys. I want to drink soybean milk and eat tofu pudding and tofu as well, but I don't have money to buy that.]

[Guys, a piece of advice. Do not buy any beans. Because if you do buy one pound of beans, you will get a cup of soybean milk, a bowl of tofu pudding, and a piece of tofu, which I don't know the size yet. That's unbearable. So DO NOT buy the beans!]

[I don't trust you! I'm buying it now!]

[I sent my comment not long ago, and I'm back. Does anyone know why the beans were sold out in the mall? I went to a few malls but found none. How much have you guys bought just now? Do you have to buy that much?]

[I have the same question. I was one more step later. Why were they sold out? I'm not on the Central Star. Why are there so many rich people?]

The same situation was happening on various planets, and even the manager of the mall was noticed.

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