INGREDIENTS :
Bread – 6 slices cubed
Onion-1 chopped finely
Spring Onion White Part – 2 tblspn chopped
Tomatoes – 3 chopped finely
Ginger -1 tblspn minced
Garlic – 1tblspn minced
Red Chilli – 2 sliced
Tomato Ketchup -2 tblspn
Soy Sauce – 1 tblspn
Vinegar – 1tblspn
Sugar -1 tsp
Ajinomoto -1 tsp(optional)
Salt to taste
Oil- 3 tblspn
Spring Onion Green Part for garnishing
METHOD :
Heat 2 tblpsn of oil and add the chopped bread cubes and fry till it turn golden. Remove to a plate and set aside.
Heat 1 tblspn of oil and add ginger, garlic, red chilli and fry well.
Add spring onion white part, onion and fry till light golden.
Add tomatoes along with sugar, salt and ajinomot..Give it a stir and cook for 5 mins.
Add tomato sauce, soya sauce, vinegar and mix well. Pour half cup of water and bring it to a boil.
Add in fried bread pieces and mix well.
Garnish with spring onion and serve hot.
Yours sweet and spicy,
Halima :)
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