The 2nd Bout, Went precisely how the anime went. First match was Kuga Terunori vs Tsukasa Eishi, Their theme j a pork shoulder combined with a black vinegar sauce which is made by using black vinegar, sugar, crushed green tea leaves, smoked soy sauce made by Mimasaka Subaru and a french sauce called sauce au vinaigre balsamique which gives look similar to sweet & sour pork. Kuga's dish has been made.
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As for Tsukasa Eishi's dish, Purée Soup from Four types of Green Teas. By using four different types of green tea which are gyokuro, fukamushi sencha, genmaicha and sencha and each of them are boiled in individual temperatures. cooked in separate ways with different ingredients, turned into purées, combined into one singular dish in the end, and with Eishi's care of ingredients he brings out the true essence and flavors of the green tea.
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It was unanimous, The 1st Seat, Tsukasa Eishi had won the First Match for the 2nd Bout. As for the Second Match of the 2nd Bout.
Megishima Tosuke, Former 3rd Seat and the Representative of the Rebel's Team vs Kobayashi Rindo of the Central Gourmet Institution and is also the Current 2nd Seat. These two powerhouses are currently battling with each other.
With the chosen theme of Cayenne Pepper, Kobayashi Rindo of Central, Being the master of rare ingredients that she is, Uses an exotic ingredient that so happens to be an Alligator which allowed her to create an interesting dish in appearance.
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