Need a recipe for cookies?
Well you are at the right place, this book has recipes of just about every cookie you can imagine!
The cover was made by: @Chaotic_Monki
-Rankings:
#1 Chocolate Chip (03/26/19)
A buttery shortbread cookie stuffed with milk chocolate!
~Ingredients:
1 Cup Unsalted Butter, room temperature.
1/2 Cup Powdered Sugar.
2 Teaspoons Vanilla Extract.
2 Cups Plain Flour.
2 Tablespoons Cornstarch.
1 1/3 Cup Milk.
~Directions:
Step 1: Preheat the oven to 350 degrees fahrenheit. Line two cookie trays with parchment paper.
Step 2: In a large mixing bowl, add the butter, sugar and vanilla and beat until smooth and creamy.
Step 3: Sift in the flour and cornstarch and mix until combined.
Step 4: Pop the cookie dough into the fridge for 15 minutes.
Step 5: Chop or break apart half chocolate into 16 small squares, reserving the rest for the chocolate drizzle.
Step 6: Wrap a piece of cookie dough around each square of chocolate and roll using your hands into a small ball.
Step 7: Wrap a piece of cookie dough around each square of chocolate and roll using your hands into a small ball and place onto the prepared trays.
Step 8: Bake for 10-12 minutes or until golden on the edges.
Step 9: After they are done baking transfer the cookies to a wire rack to cool completely.
Step 10: Melt the remaining chocolate in the microwave, stirring every 20 seconds, until smooth.
Step 11: Drizzle over cookies.
Oops! This image does not follow our content guidelines. To continue publishing, please remove it or upload a different image.
Oops! This image does not follow our content guidelines. To continue publishing, please remove it or upload a different image.
~Recipe Notes:
1) If you eat them while they are still warm, you end up with the perfect gooey surprise.
2) These cookies can be made in about 30 minutes flat. That's right, you're only 30 minutes away from having fistfuls of Chocolate Stuffed Shortbread Cookies!
Enjoy!
Please leave us a picture in the comments below if you make it!
