INGREDIENTS
12 lollipops (I recommend using sour ones-these are acid pops!)3-4 packages pop rocks (any flavor of your choosing)
1/4 cup honey
DIRECTIONS
Unwrap the lollipops. Place the pop rocks into a shallow bowl.Place the honey in a small bowl and heat in the microwave for 20-30 seconds. The hotter the honey is, the thinner the consistency of the honey will become (and we want thin honey!). Coat the lollipops in the honey and roll in the pop rocks. If the honey thickens, heat it up again. Set the lollipops on wax paper until dry.
Assemble these as closely as possible to the serving time as the pop rocks will absorb some of the moisture in the honey and lose some of their "pop."
Questions comments concerns go to
http://www.pastryaffair.com/blog/2011/7/10/harry-potter-treats.html
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