Tea Drink Recipes

Honey Citron Tea

Ingredients:

-2 large yuzus or 4 small yuzus (about 1 cup of sliced yuzu)

-125 mL (½ cup) sugar

-60 mL (¼ cup) honey

Instructions:

1. Clean and slice citron fruit. Discard the seeds. Use the entire fruit including the peel, make sure it's thoroughly cleaned. Cut citron in half, then in thin slices.

2. In a bowl, mix together the sliced yuzu, sugar, and honey until well combined. The honey and sugar will break down the yuzu peel, making it soft.

3. Stir 1 tablespoon of citron tea in a cup of hot water. Citron fruit peel can be eaten.