INGREDIENTS:
Nama, borkono, kuli-kuli, citta, kimba, kanunfari, masoro, thyme, curry, busashen tafarnuwa da sauran spices. Mangyada, gishiri, maggi sai tsinkin tsire.
PROCEDURE: Ki daka dukkanin spices naki tare da kuli, amma kulin ya ďan fi yawa, kuma ki sanya maggi da gishiri. A zabi nama mai kyau wanda babu kitse sosai a jiki, sai ki yanka shi sirara ta kwance da dan tsayi kadan sai ki ďauko tsinken tseren ki jera wannan naman a jiki. Wato in kin huda ta ciki sai ki fitar da shi ta waje.
Daga nan sai ki sami kwano ki zuba mangyada dai-dai misali tare da gishiri da maggi kaďan ki shafe jikin naman duka. Kina yi kina sanya shi cikin haďin kulin ya kama jikinsa da kyau. Daga nan in a oven ne sai ki yi ta jera su suna gasuwa. In ma a rushi ne duka ba damuwa.
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Perfect Kitchen Recipe Book
Non-FictionHow to make different food and drinks. These recipes don't belong to me, I got them from different places. Sharing knowledge isn't bad. So if you have a correction, suggestion or comment anywhere, you are free to inform me. So also if you have a rec...
