Ingredients
5 stone fruit
2 tablespoons Cedronian refined sugar
10 Merwaldian candied cherries
Lapsus agave nectar
Directions
Wash the fruit then cut in half and remove pits.
Blanch by submerging in boiling water, then plunge back into ice water.
Combine nectar and sugar.
Drizzle the nectar mixture into small cups like in the image above.
Place one fruit half on top of each nectar mixture.
Flip so flat face of fruit is facing down.
Place a candied cherry on top of each stone fruit.
Riddle
A high price you're sure to pay, but Candied Stone Fruit can save the day, and break any curse that's in your way. The price you pay will reflect the curse, leaving things vastly worse.
