Ingredients:
1 C coconut oil
1 1/4 C sugar
1/3 C applesauce
1/2 C coco pwd
1 t salt
2 T vanilla1 1/2 flour
1/4 C flax meal
1 t baking soda
1 1/2 t xanthum gum1 C vegan chocolate chips (or more) ;)
Make it:
Mix the coconut oil, sugar, applesauce, coco pwd, salt, and vanilla together.
Mix the flour, flax meal, baking soda, and xanthum gum on a separate bowl with a rubber spatula.
Add the dry ingredients to the wet. Combine in till dough is formed. Gently fold in the chocolate chips.
Using a tablespoon, scoop the dough onto parchment lined baking sheets.
Bake at 325 degrees for 14 minutes, rotating after 7 minutes.
Let cookies sit on sheet for 10 minutes.
Transfer to wire rack.
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