It Seems the Different World Transfer is Over Capacity

Chapter 32: Cooking In the Divine World

I forgot that I had Chinese classes today, so sorry for updating this late. Also, I asked for the position of editor for a novel called "My Observational Diary Of Elena Evoy." Still no definite answer yet.

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I escaped from Anis onee-chan's hug, and was taught how to use the system kitchen.

"How do you use this?"

"This is a magical tool that activates with magical power!"

That is quite obvious.

"Is there also a water supply?"

"Yes, if you twist the faucet while releasing mana, water will come out."

I did as I was told, twisting the faucet while releasing a little magic power. The water came gushing out, which was quite surprising.

"You just have to do that once and it won't stop until you close it."

I see. So you don't have to constantly supply the faucet with mana.

"Hm, where does the water in the drainage go?"

"Don't know"

That's so cool... wait, what do you mean you don't know?!!

"What do you mean?"

"Because magic is magic"

......un. I guess it's better to believe that magic is weird and hard to explain.

"So, can you make it right away?"

"Yes, do want me to make the dish I registered?"

"Rolled Hakyu? Yes, that's perfect!"

Rolled Haykyu is the registered name of the recipe. This is because we're not using really using cabbage, right? Chinese cabbage is called Hakyu here and in Japanese, the dish is called rolled hakusai. This should be fine?

"I think this will take a while."

"It's no problem for me. I can wait 50 years for this!"

.........Un. Since you're a god, 50 years isn't much is it?

"By the way, what kind of effect does a recipe registration have?"

While I was cooking, I asked her a question that had suddenly popped up in my mind.

"Right. There are various effects, but the one that stands out the most is the ability to replicate the registered dish."

"You can replicate the dish perfectly?"

"Yes and because of that, you cannot register the same dish twice."

I understand now.

"Also, you are unable to make the registered dish with just someone's instructions. You must buy the recipe in order to make it."

"Really?"

"Yes"

What can I say... this is certainly impressive.

"Oh, but how?"

How do you know all that instantly?

"Did you really just ask me that? I'm a goddess!"

......un. That's right.

"There's no penalty for that..."

"Fufufu. Want to know how though?"

"Well, I'll refrain..."

I do understand that we should not go further into this topic.

"Ok... that's unfortunate."