Ingredients you'll need:
- caramel Frappuccino
- java chips
- Hazelnut syrup (2 pumps venti, 1.5 pumps grande, 1 pump tall)
- Whipped cream blended in
- Coat the cup with caramel sauce
- mocha syrup drizzle on top
- whipped cream on top
Directions:
1.pour the ingredients you'll need for the caramel frappe,chips,syrups and cream into the blender.
2.blend it all up.
3. Coat the cup with caramel.
4. Pour it into the cup.
5. Pipe whipped cream on top and extra drizzle of mocha syrup.
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Starbucks' Drinks Recipes
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