Ingredients you'll need:
- Double chocolate chip frappuccino (or java chip if you want the caffeine)
-Hazelnut syrup (2 pumps venti, 1.5 pumps grande, 1 pump tall) some extra for drizzling on top
-Mocha syrup (3 pumps venti, 2.5 pumps grande, 2 pumps tall)
- A Ferrero Rocher for garnish(optional)
- Some crushed hazelnuts for garnish(optional)
- whipped cream on top
1.pour the ingredients you'll need for the double chocolate chip frappé and add the syrups into the blender.
2.blend it all up.
3.pour it into a cup.
4.pipe whipped cream on top.
5.garnish with some crushed hazelnuts and a Ferrero Rocher.