Coconut Torte

34 2 0
                                    

Today, on March 13th, we celebrate National Coconut Torte Day! Coconut lovers may enjoy this rich dessert that features the decadent flavor of the coconut. 

The word torte is German and literally means cake. Torte refers to both a multi-layered cake filled with buttercream, jam, or cream and to a rich, moist and dense single-layered cake. A torte may be made with little to no flour, but instead with ground nuts or breadcrumbs, as well as sugar, eggs, and flavorings.

Did you know that a coconut tree can grow to be as tall as ninety feet?

Coconuts were available in the United States in the early 1700s though, the palm was not indigenous to the continental United States. There are many recipes using coconut, including cakes, cookies, and tortes from that era, so it was certainly as popular an ingredient as it is today.

Celebrate! - Fun Food FactsWhere stories live. Discover now