You will need:
Flour
Water
Salt
Spices
Something to paper mache
Step 1: Mix 1 part flour and 1 part water for your paper mache paste. Make sure to make too much so you have some for dumplings later.
Spte 2: Paper mache time! Paper mache your thing until you can't paper mache anymore. Make sure to leave some.
Paso 3: Bring your paper mache paste into the kitchen. Add more flour until it is a doughy consistency, like... cookie dough. But stringier.Pas 4: Add spices and salt (or sugar, cinnamon, and chocolate chips) to your heart's content.
ステップ五: MIX WITH ALL OF THE PASSION IN YOUR HEART, JUST LIKE PAPYRUS AND UNDYNE WITH THEIR SPAGHETTI!
6 단계: Scoop globs into a microwave safe container. Or a non-microwave safe container, I guess. I don't care if you... um... poison yourself with toxic, um, chemicals and fumes. Well, I do, but...
Ragra temie: Microwave for 1 minute, then at 10 second intervals if needed. Basically, microwave until they're no longer doughy.
Stoop 8: Remove from microwave and attempt to take out the dumplings. Accidentally burn your fingers.
Sttep 9: Wait until cooled, then take out of the container and offer to a friend, neglecting to tell them that they were made out of paper mache paste. Tell them after they've eaten them.
sTEP tEM: Watch as your friend vomits.
step um... 11!: Enjoy your dumplings! CONTINUE MAKING DUMPLINGS UNTIL YOU ARE THE DUMPLING MASTER. YOU WILL RUUULLLLEE THE WOOORRRLLLD WITH YOUR DUMPLINGS!
disclaimer: this recipe does, in fact, make dumplings and they are delicious. It also makes paper mache paste, but it is recommended that you do so separately.
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