The daily life of a full-level boss (MTL)

Chapter 136

    Speaking of Gu Yi's nephew, Gu Kunshan couldn't find any detailed information. As an adjective, he can only barely use "idiot" to summarize his strange way of doing things.

    When he was studying, he was very obsessed with all kinds of food competition programs at home and abroad.

    At that time, he worshipped a cold noodle chef. He didn't learn the cooking skills, but he learned a seven-point image of other people's personalities, and he gave everyone a cold face.

    But a dream is always a dream. Gu Yi was born handicapped. After five years of cooking, he finally realized the cruel fact that he is not suitable to be a chef.

    Then the style of painting suddenly changed, and Gu Yi fell in love with tasting food again.

    Facts have proved that when God closes the door for you, it will open a window for you. Gu Yi's natural tongue and sense of taste are more sensitive than others, so he quickly made a name for himself on this road.

    Weibo big V is just one of his small achievements, and Gu Yi has another well-known identity.

    Food Critic!

    Not only is he a special editor of many food magazines, but also a commentary teacher who many food programs want to invite.

    Even foreign magazines asked him to do food reviews, and his reputation in the industry was many times louder than that of food bloggers.

    It is such a person who has bought insurance for his tongue, but he was fascinated by a bottle of mushroom powder that Qu Zhong gave him.

    Gu Yi firmly believes that the person who can make this kind of unparalleled condiment must be a master chef, and he can't wait to meet others for a while.

    If it wasn't for Gu Kunshan to stop him, this person would probably have driven to Yunshan Village earlier and begged for a meal.

    Later, I found out that the raw materials for the popular juice juice products of my company came from Qu Zhong's orchard. .

    Thinking of this, Gu Kunshan glanced at the direction of the kitchen subconsciously, and then quietly watched Gu Yi, who looked remorseful, grabbed his hair.

    There were still a few bottles of fruit wine hidden in the kitchen that he hadn't taken out, and now he was considering whether to bring it back and bribe the nephew.

    "It's too late for you to make amends now!" In the

    end, Gu Kunshan still didn't want to bring out the wine, but tilted his head to remind Gu Yi.

    "Yes, yes, I have to make up for it now!" Gu Yi woke up from a dream, turned around with a swish, and ran towards his room.

    Less than ten minutes.

    The big V in the food industry [Food Every Day] actually forwarded a link to the voting channel for the artist's vote on the "We are all the same" program.

    It's not over yet.

    Next, he posted two more Weibo posts, devoutly expounding his admiration for Qu Zhong and his eagerness to taste his craftsmanship.

    The last one, he uploaded a photo, the photo is a small earthen crock pot, Gu Yi claimed that the mushroom powder here is the food he used to continue his life recently.

    Even boiled instant noodles have to be sprinkled in the soup, and this can of mushroom powder is from the hands of Qu Zhong.

    As soon as these Weibo posts came out, Qu Zhong's name quickly ranked third in the hot search, which shows the power of Gu Yi.