The modern woman's guide to preparing amazing baked dishes for the family.This book contains fifty mouth watering recipes simplified to guide and make your baking experience enjoyable.
Method 1:Cream fat and sugar until light and fluffy. 2:Sieve flour and add baking powder and coconut. 3:Break egg and whisk until foamy. 4:Add half of the whisked egg to the creamed mixture and cream again. 5:Add the remaining egg to the mixture. 6: Add the baking powder to the flour and sieve together into the mixture. 7:Add the grated coconut and mix thoroughly. 8:Pour into a greased cake tin and put into a preheated oven. 9:Bake for about 20-30 minutes then cool and serve.
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