The daily life of a beautiful female chef on the island in the 1980s [Gourmet] (八零漂亮女主廚海島日常[美食]) Author: Shaoyang
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Jiang Yuhe, who was just named the world's best chef of the year, was transported into a novel about a good wife and stepmother because of saving people. The heroine helps her husband with his career and raises their children, sacrifices herself and goes through many hardships, and finally wins their respect, and finally walks away with a smile, exhausted both physically and mentally. And she is the heroine. In the 1980s, the island was vast with blue waters and rich in resources.
