The Jealous CEO Treats Me Hypocritically (MTL)

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Shu Yian watched Su Wen eat the noodles intently, the man chewed slowly, taking small bites, like rolling pasta, without making a sound.

She suddenly thought that she used to work overtime as a dog. When eating instant noodles for supper, she used the white plastic fork to roll up a large mouthful of noodles and sucked it into her mouth with a little bit of heat. She was eating while watching the screen. Checking the plan, for fear that there is not enough time, how can Su kiss be so chic, eat noodles, and taste elegant.

However, these people from wealthy backgrounds receive different education since childhood. Even if they don't have a natural temperament, they can still be cultivated.

She recently got along with Su Qi, fighting every day, always treating Su Qi as a second stunner, almost forgetting that they are not a world person, nor a class.

Shu Yian was sitting on the bed, holding her mobile phone silently, Su Qi had already used up her breakfast, and she was immersed in work. She was only scanning the backstage of the website.

Seeing that today’s income went from 30 yuan to 31 yuan, and then refreshed, it became 31 yuan and five. This is the income she posted today in less than an hour. A little more than one yuan and fifty cents, she will do it. And to feel happy, this is her simple happiness as an ordinary person.

But if it were changed to Su kiss, she would not pay attention to it at all.

Shu Yian didn't envy her, she just didn't know why, she would suddenly care about the difference between the two.

After a minute of melancholy, she suddenly reacted. She is now in a gap with a Bai Fumei. Does she have a brain hole? The starting point of others may be the end that she will never reach in her lifetime.

I really stayed with Su Kiss for a long time, and even the abused physique came out.

With a calm face, Shu Yian took away the instant noodle bowl that Su kiss had put aside, and went straight downstairs.

Auntie is already preparing breakfast, has minced meat, drove the dough, and got up early today and had enough time.

Shu Yian stretched her neck and took a look. When she grew to this size, she still couldn't distinguish the difference between "dumplings", "shoushou" and "wontons". They were obviously all a piece of skin, wrapped in meat, called There are quite a few methods.

She thought that it was called different places in different places, but when she asked her grandma later, she said the difference was also different.

She doesn't remember the original words very much, just remember that grandma smiled every time she spoke, very gentle, she has a scar on the corner of her eye, it is said that she was too naughty when she was a child and accidentally caused trouble, but even so, grandma was never right She said a heavy word.

She listened to her mother telling her all these things. She had a head injury at that time, and she couldn't remember the past events very clearly. Not only did she not remember the long-term events, but also the events of college.

In the memory, the clearest time period is only the half year after discharge.

Shu Yian put the bowl in the dishwasher, did not continue to think about the past, but approached her aunt and asked, "Auntie, what are you bagging?"

"Dumplings made!"

"Shall I pack it with you?"

"Miss Shu, how can you do this?" Auntie said, but the movement of her hand kept on.

[These eldest daughters, let them learn flower arranging and making dumplings, they don’t even bother to wash their hands. 】

It's not that she hasn't seen them learn it fresh, that's really, touch the dumpling skin, wash one handle, touch the dumpling skin again, wash the handle again, don't touch it if it is dirty, it's a waste of time, no look!