Ingredients:
1 cup of all-purpose flour (sift twice for best results)
1 tsp baking powder
pinch of salt
1/2 cup butter
1 1/2 cup granulated sugar
1/3 cup brown sugar
1 egg
1 tablespoon Cedronian Vanilla
2/3 cup chocolate chips
Directions
Grease baking pan. Combine baking powder, salt, all purpose flour and white and brown sugar. Set aside
Cream the butter and add in the egg and vanilla.
Slowly add dry ingredients into the butter mixture.
Stir in the chocolate chips using a wooden spoon.
Drop spoonfuls of mixture onto the baking sheet.
Space them 1-2 inches apart
Flatten each cookie lightly with the back of a fork.
Bake for 10-20 minutes at 350° F until golden.
Use carefully and enjoy
Riddle
"If you want to be chipper, or want to be happy, use this recipe, but the effect is snappy. "
