Butterscotch buttons.
125 grm butter
1 teaspoon vanilla essence
1/2 cup brown sugar
1 tablespoon golden syrup
1 1/4 cups self raising flour
Mix butter, vanilla essence, brown sugar and golden syrup till light and fluffy, then stir in flour.
Roll teaspoon full balls, flatten with fork.
Slow oven (150 C) 20 mins till lightly browned.
Should make 70 odd.
(150C = 300F)
**If you are in America and cant find golden syrup, go to World Market and you can find it there J
YOU ARE READING
Start cooking - Some recipes to try.
Non-FictionThese are just some yummy recipes that I really like and thought you might like them too :)