Chapter 54 Exercise
In the early morning, the bright sunshine of the island once again filled the small yard.
All kinds of small animals started to run around for a day, and Gugu had already had breakfast and was taking a leisurely walk.
The big eyes are grazing leisurely on the hillside behind the small vegetable garden.
Just looking at the bright light, you can't tell that the temperature has dropped a lot today.
Shanshan went out wearing a scarf and looked up at Xiaomei's nest in the tree.
Xiaomei's cubs have shed some of their down and grown abundant feathers, faintly showing the same feather color as their mother.
Xiaomei is very courageous now, and flew around Shanshan and several staff members.
[Wow, it's so beautiful~~ I want to be a staff member too, can I? ]
[Xiaomei's family should be able to survive the winter smoothly this winter. 】
【It's sunny today, but it's cold. I just saw that the fairy and the big head are wearing woolen hats. 】
After she washed up, several men also got up.
Pei Ze went to milk the sheep first.
I squeezed eight catties of goat milk, sterilized it in a pasteurizer, and poured out 4 large bottles of goat milk.
At first they drank goat's milk, but after drinking it for several days, they felt that it was not good, and it smelled like goat.
The 3 bottles from yesterday in the kitchen have not been drunk yet.
There are seven bottles of goat milk in total, it would be a pity if I couldn't drink them.
Shanshan thought for a while and said, "Then let's bake bread in the morning and eat double-skin milk."
[Can goat's milk also be used as double-skin milk? ]
[Of course you can. 】
Pei Ze is in charge of kneading the dough, while Shan Shan is watching from the side.
"Let's cook the red beans first." The
red beans were left for her by Master Zhang during the last typhoon. Put some sugar in the red beans and cook in a small pot.
"The red beans are put on top of Shuangpi Nai at the end."
[Red beans are my destiny! It's so delicious, it sucks. 】
【Red bean lovers +1. 】
【Early morning is terrible. 】
"Goat's milk can also be used to make double-skin milk. Normally, we usually use cow's milk to make it. The authentic Shunde double-skin milk is made with buffalo milk, which has a high fat content. We usually eat it in dim sum shops. Usually, some whipped cream is added to the milk, because there are stabilizers in it, which will affect the taste, so remember not to use skim milk."
[Yes, proud! Our Shunde double skin milk is delicious! ]
[You must try it next time you travel. 】
Pour the milk into the pot, heat and stir, "it can be filled when it bubbles."
Pour it into four wooden bowls, and there is still a lot of goat milk. Shan Shan asked the staff next to him to take the lid of their water cup come over.
More than a dozen identical water cup lids rushed to the kitchen, and the program group distributed the same water cups, but the lids had personal name tags on them.
[Hahahaha, in the blink of an eye, there are so many water cup lids, I am dying of laughter. ]
[I saw Jiang PD's cup, so Jiang PD's name is Jiang Naixin! It doesn't match the name at all, Jiang PD is very royal. ]
[The staff got up so early. ]
[If I were a staff member of the program group, in order to eat Shanshan's breakfast, I could sleep on the floor in front of the kitchen. ]
[Hahahaha that's too much, sister. ]
[Aren't the few beggars just sleeping on the floor next to Shanshan? ]
[yfd: Thank you cue, it has been connoted. ]
[To be honest, I think so too. 】
Shanshan heated another pot of goat milk, and poured all of them into their water glasses one by one.
"Let's not touch these cups now, and wait for it to crust."
While waiting for the milk skin of the double-skin milk, Shanshan began to beat eggs, "About 500ml needs two eggs, we don't need egg yolks, beat the egg whites. The egg whites don't need to be beaten, because we need to use the egg whites to make the milk coagulate."
Handle the egg whites well Finally, Shanshan tried it with a chopstick, "Be careful not to puncture the milk skin, just touch it lightly, and the milk skin will not rot."
[It's so tender, Shan Shan's hands are as white and tender as goat's milk. 】
【Wooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooery ]
[It's okay, there is still a layer of milk skin. Only the taste will be worse. 】
"We use chopsticks to make a small opening on the side, pour out the goat milk again, and keep the first layer of milk skin intact at the bottom of the bowl."
After pouring, you can see a beautiful layer of milk skin, a little wrinkled, very complete .
【Wow, I failed! My sister is ingenious. ]
[I also failed...]
[The milk skin is very difficult, I practiced many times before I succeeded. ]
[Interjection, I only now know why Shuangpi Nai is called Shuangpi Nai... So it really has two layers of skin...]
[Yes, sister, didn't you know before hahahaha. 】
Pour out all the goat milk, because there are too many people, Shanshan divided it into two large bowls and continued to operate, adding sugar and egg white respectively, and stirring well.
Then use a kitchen strainer to filter the goat milk, and then pour the goat milk into the cups and bowls one by one again.
"At this step, you need to pay attention to it. Slowly pour the double-skin milk along the edge of the bowl, so that the first layer of milk will not break."
Shanshan called He Zhizhou from the door to help. He was dexterous and more accurate. .
Shanshan usually doesn't ask him to do things easily, but after He Zhizhou received the task, he did it very carefully, not a single skin was broken.
Because of his lack of strength, some of the work of washing dishes and mopping the floor is done on his own initiative, unlike Cui Zhexi who has to let Shanshan know when he does something big. Perhaps this is the employee the boss likes.
Last night, when he watched the barrage, some people were saying that he was paddling, hey, the entertainment industry is too harsh, it is really hard to survive, that's why he didn't want to enter the entertainment industry.
After pouring the goat milk, the two of them wrapped the bowl with plastic wrap, "this step prevents water vapor from dripping into the bowl and damaging the milk skin." The
last step is to steam it in the pot.
"It's enough to steam for 7-10 minutes."
Cui Zhexi lit a fire at the door of the stove.
Shanshan told him, "Medium fire, don't burn too hot."
Cui Zhexi nodded, staring at the fire seriously, he must be more serious than He Zhizhou!
I only used egg liquid just now, and there are a lot of egg yolks left. Shanshan quickly beat the egg yolks, added goat milk, starch and sugar, "don't throw away the remaining egg yolks, you can make egg yolk pudding, and it's delicious too."
【Learn it I'm worried, I don't know what to do with these egg yolks. ]
[At first I thought it was high in cholesterol, but on second thought, fried food has higher cholesterol! Eggs are still a natural thing, eat more! ]
[When I was young, my mother forced me to eat eggs every day. I hated eating eggs. Only when I grew up did I realize that eggs are really yyds! ]
On the other side, the dough Pei Ze kneaded is almost fermented.
The dough is baked in the bread kiln together with the egg yolk.
"At 200 degrees Celsius, 10 minutes of egg yolk pudding is enough."
Cui Zhexi quickly ran out of the kitchen and lit the fire. measure temperature.
Both the kitchen and the bakery are busy. I am really the most industrious beggar.
After the double skin milk is ready, the whole small yard is filled with the fragrance of milk.
Jiang Shaowen patted Caro in the woodshed, Caro stood up, and the tip of his pink nose moved.
[Caro: It smells so familiar. 】
【Hahaha, Caro is crying. 】
Almost everyone in the yard got a small bowl of Shuangpi Nai. Those who were late regretted it and missed it!
With a spoon, the thick two-layer milk skin is too tempting in the morning, and then add some soul red beans... The
steamed goat milk has no smell at all, but is very fragrant.
Ten minutes later, four bowls of egg yolk pudding came out, caramel-colored and very tempting.
Shan Shan sat on the beach chair, took a bite of the pudding, and rolled his eyes contentedly.
Sure enough, sweets are the most healing.
[Their atmosphere is so good, so cozy, if only my working atmosphere is this good, I'm envious. 】
【Hee hee, my double skin milk is also ready, it's delicious! ]
[The ones made at home are super healthy, and I also made them for my parents, hehe. ]
[Sucking~ I ordered a takeaway double skin milk. 】
After another 10 minutes, the bread is baked. Pei Ze cut the slices of bread and handed Shanshan a plate. Shanshan said, "I don't want so much."
She had already eaten a bowl of Shuangpi Nai and a bowl of egg yolk pudding, and her stomach was so full.
Cui Zhexi's upper lip was still milky white, and he jumped over, "Give it to me."
Cui Zhexi's live broadcast room: [Haha, my brother is a frugal guard. ]
[Yfd No.1: Beggars like to eat leftovers from other people's bowls. ]
[Shanshan obviously didn't touch the bread on the plate...]
After happily eating breakfast, He Zhizhou was in charge of washing the dishes and cleaning up the scene.
They went to build the sheepfold first. Sheep pens and stables are shared.
Considering the heat preservation in winter, Shanshan chose a small house with brick and wood structure.
The foundation does not need to be deep, half a meter is enough.
Everyone put on yellow engineering hats and picked up the guys one after another.
The men rolled up their sleeves and leveled the ground first, then the foundations.
Other staff came down to help, and the foundation was dug in just an hour.
Same as last time, they have gained experience, first lay the foundation, and then wait for the carpenter to come in to build the frame, and then fill the frame with bricks.
The fairy acts as a contractor and directs everyone. After the foundation was dug, they began to peel off the cement stuck to the bricks, which were transported from the village, with large and small cement blocks stuck to them. The cement block must be cut off before it can be reused.
On the other side, Shanshan and Datou went to cut wood, and now they have a chainsaw table, which is ten times more efficient than before.
Moreover, the sun is bright today, and the solar storage panels have already stored more than 100 kilowatt-hours of electricity in the morning, which is enough for more than half a month.
The chief director came over, saw the solar storage panels, and politely said to Shanshan, "Shanshan, can you borrow some electricity?"
Shanshan said, "It will be calculated according to the electricity price. Do you think it will work?"
The chief director of course agreed , worrying about not having a chance to give her something. The bosses told him to take care of Shanshan before, but now he wants to take care of her more. It's hard not to be liked by the elders for such a capable little girl.
But he couldn't be too eager, he frowned, "I'll think about it, and I'll give you an answer tomorrow."
[Hahahaha, he pretends so well, he obviously wants to agree. ]
[The chief director is also a little cute. 】
Shanshan asked Jiang PD to order ten bags of cement. There are still some limestones on the back mountain, but the tung oil fruit has been bald by her, so it can't be used as an adhesive in a short time.
Shan Shan continued to return to the chainsaw table, cut wood, and measured the data with a tape measure.
With a pencil stuck to her ear, she worked intently.
Occasionally a strand of hair hangs down, and she quickly pins it back.
[Women at work are so beautiful~]
[I covet my sister's beauty. 】
She, Datou, and Jiang PD worked together to lift the huge log to the chainsaw table. As soon as the chainsaw was turned on, "thud, thud, thud", and sawdust flew.
Shanshan likes the fragrance of wood very much, and the fragrance of camphor trees is also very good, and it can also prevent insects. After the bark is planed, continue to apply a layer of tung oil on it, which can also repel insects.
Four pillars of wood enter the arena, and the men work together to set up the wood.
[Many people are powerful! ]
[Shanshan's workers are invincible. ]
[It's much faster this time than last time. 】
【The most difficult thing is to maintain the level. Shanshan did a great job on this! 】
Then pouring cement.
All four logs were poured, and then the cement was allowed to dry.
It was already noon at this time, and the cuckoos cried several times to remind them to rest.
[Cuckoo: It's time to rest. 】
It's really a bit tired, and today several PDs also participated. The thirty-five or six-year-old male PDs, after working all morning, looked radiant.
Yan pd hammered his shoulders, "The more you exercise, the younger you are."
Chen pd said, "Yes. Sitting every day, but the most internal friction."
Some staff went directly to the bamboo in the reservoir to drink water, spring water Very sweet.
"Thanks for your hard work, everyone." Shan Shan rolled his eyes, "I'll cook something delicious for you at noon." " Haha
, thank you for your hard work, Shan Shan. It's a matter of ours."
It's more beautiful than the house I live in. 】
【Hahaha, it's much more exquisite than yyr's iron house. 】
[Almost forgot about yyr, she hasn't quit the variety show yet. ]
[Okay, everyone, don't mention other guests in the Shanshan live broadcast room, thank you~]
[Okay, okay, continue to watch Shanshan. ]
[Come on, come on, try to build the sheepfold today! Building a new bedroom tomorrow! ]
[Come on! 】【Come on! Winter is coming, everyone don't suffer from the cold! 】
The small vegetable garden is near the sheep pen, and Shanshan goes to the vegetable garden to pick vegetables. Cui Zhexi followed, and Shanshan asked him to pick some vegetables he wanted to eat.
In the field next to the small vegetable garden, there are many sun-dried soybeans. Shanshan thought about it and pulled it home in the afternoon. Soybeans are a good thing. They can be used to make tofu, soy milk, yuba, and tempeh. Tempeh is delicious.
Cui Zhexi saw that Shanshan wanted to pick up soybeans, "Do you want that?"
"Well, let's get it in the afternoon."
Cui Zhexi stuffed a bag of vegetables into He Zhizhou's arms, and said politely, "Please send it back to Zhizhou, thank you."
Then go down to the ground and grill the soybeans.
Because the field of soybeans is a wild land, there are many weeds that are half a person deep in it. The mountain reminded him to pay attention to safety, so he went back to make lunch first.
He Zhizhou said to He Zhizhou who came over, "You bring a small basket to Cui Zhexi, half of the basket is enough."
He Zhizhou turned back to the yard and took the small basket to Cui Zhexi.
Cui Zhexi was as hardworking as a tea picker, and he couldn't see He Zhizhou at ease, "Come down and pick it together!"
The politeness just now was gone, and his politeness was for Shanshan to see.
The weeds are half the height of a person, maybe there are snakes in them.
Cui Zhexi urged, "Am I the young master or are you the young master?" The Cui family has a great career, and Cui Zhexi is the young master in Beijing.
The He family's scholarly family is naturally poorer in financial resources.
"I can't say no." He Zhizhou went on tentatively, grilling soybeans together.
On the other side, Pei Ze rode his horse to fish for fish baskets.
Big Eyes hasn't taken anyone with her for a long time, so she is very uncomfortable and has a very strong temper. Pei Ze rode on the beach for a while before regaining his sense of direction.
【Ahhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhh! ]
[Brother first, no rebuttals will be accepted. 】
Pei Ze was bumped for a long time, and his butt really hurt.
Yesterday at noon, Shanshan picked up the fish basket at the pier, so he rode his horse to Haiyan first. If he didn't catch the fish basket for two days, the fish caught in it might die.
If the seafood in Haiyan is enough to eat, I will go to see it again in the afternoon at the pier.
Fortunately, he caught the first fish basket, and there were two big fish. He didn't know what species, because there were too many people at noon, and everyone had to continue to help work together in the afternoon, so it might be a little rare to make meat dishes with two fish.
He went to a sea rock farther away and pulled up the fish basket. There were several large crabs and an octopus in it.
These are enough to eat, the staff just try something new and eat their own box lunch is enough.
Shanshan was still waiting for him, and Pei Ze rode back quickly.
With horses, going back is much faster. It used to take nearly half an hour to walk home, but now it takes only six or seven minutes.
It's just a pain for the photographer, one person rides the e-donkey in front, and one person sits behind to follow the shot, but the e-donkey still can't keep up with the speed of the big-eyed horse.
[Hahaha, our big eyes are always strong. 】
【Who would have thought that we could ride horses in Survival Variety Show. ]
[I found that Pei Ze has changed a lot. He used to love cleanliness and was a clean freak, but now he is much better. In the morning, I also brushed the flea powder on the big eyes to get rid of lice. 】
【Brother is very reliable and capable, but he saws the gourd and doesn't like to talk. Not like No. 1 swagger. 】
Cui Zhexi sneezed, and he and He Zhizhou stripped all the soybeans.
In the field and on the road, He Zhizhou is the one who carries the basket.
When he arrived at the small courtyard, he snatched the basket from He Zhizhou's hand. The basket was full and a bit heavy. He shouted, "Shan Shan, I've finished picking it up."
Shan Shan saw a basket full of soybeans, his eyes sparkled
He Zhizhou walked up to Shanshan, and said, "Shanshan, do you have a Band-Aid at home? I just stabbed several holes." He
spread his hands, Shanshan looked at it, and sure enough His mouth was bloody, and his skin was broken a little.
Cui Zhexi sneered, "It's really serious." What a fucking waste, you can stab your hand even if you pick up a soybean, waste!
[Hahahaha, here we go again, these two people. ]
[Hahaha, I die from laughing every day. 】