Ingredients:
·2 cups heavy whipping cream
·1 (8oz) can sweetened condensed milk
·1 tbsp vanilla
·Food coloring of choice
Directions:
1.In a large bowl, using a hand mixer, beat whipping cream on medium speed until soft peaks form.
2.Once soft peaks form, add in sweetened condensed milk and vanilla and mix until well combined.
3.Separate ice cream batter into separate bowls and color with food coloring.
4.Combine each color into a large container and freeze for 4-6 hours before serving.
