(MTL) Mudslides in the food live broadcast world

131-142(end)

    Yu Kong was pulled aside again and again to stand still.

    This time I chose to take the chef in the past, rather than some sophisticated high-tech or technical personnel, so the atmosphere is more relaxed.

    I heard that today is a competition. The big leader carried his hands behind his back and rushed over with interest. His eyes turned on them a few times, first glanced at the people in Yunze Restaurant, and finally turned to Du Xia.

    "This is more unfamiliar."

    This kind of occasion is not suitable for Yu Lianlian to speak. His immediate boss leaned over and said: "It's the Huayi chef, the one that is very popular recently. The

    leader suddenly realized: "Yes, very good. "

    With such compliments, other people looked at Du Xia's eyes even more strangely.

    Du Xia blinked, but smiled at them.

    It’s not time for lunch, just give it a try and let them make lunch.

    In fact, after the name was reported, they had all done investigations, and they had already selected the candidates in their hearts.

    Although Huayi Restaurant was just opened, its reputation has quickly become known within a short period of time. After all, Origin Star is the center of the entire galaxy, and the popularity first started from this popularity.

    Everyone is equipped with two robots to help the kitchen, Du Xia skillfully wears an apron.

    Although there are two chefs, one of them has limited energy and can't do too much. She thought for a long time and chose a few classic dishes, which tasted good and beautiful.

    She is very cautious about whether she can contact her family.

    Pan-fried lotus root tongs, crab noodles ribs, chrysanthemum mandarin fish, Vance tofu soup, plus a dessert coconut banana ball.

    In order to be able to see everyone's movements clearly, the kitchen is open for them.

    The family member knew that this happened today, and many people were not working hard, so they came around to watch.

    Among these chefs, Du Xia has the fastest movements and the most dexterous hands and feet.

    Her brows were kept locked, and she did not look away once, but stared at the ingredients in her hands at the pot.

    When the chrysanthemum mandarin fish was put on the plate, no one would have imagined that it was made of fish if it hadn't seen the production process with their own eyes.

    Yu Kong followed Du Xia without blinking.

    When the few people were ready, it was also time for lunch. The employees who had fished over came in openly, and every table was full of people.

    "Wow, I have a blessing today. These are all chefs. They usually cost tens of thousands of meals."

    "This is too powerful. It is cut so finely. Is it tofu?"

    "I want to eat this."

    "Don't move, our food is over there."

    "Woo, but I want to eat this."

    The leader left after encouraging a few people at first, and this will be done. , Don't know what's wrong, he strolled over again. He glanced at each table with his hands behind his back.