Dabeli Masala Powder Recipe
Ingredients:
1 TBSP of Coriander seeds (Dhana)
½ tsp of Cumin Seeds (Jeera)
2 Red chilies (U can reduce as per the spice level)
½ inch cinnamon Stick
2 cloves
Method:
Roast the above ingredients and blend into powder.
Store it in a dry container and use it as needed while making Dabeli filling.
Dabeli (Sweet-Sour-Spicy) Red Chutney Recipe
Ingredients:
8-10 Dry Red Chillies (I mixed Fresh Red Chilies, they also work fine)
2-3 Garlic flakes
1 tsp Jeera/Cumin Seeds
1-2 tsp Olive Oil
1 TBSP Brown Sugar (To make chutney sweet as per taste)
1 small Tomato (Optional, Helps in grinding chilies to smooth paste)
½ tsp Tamarind Paste or Lemon Juice (You can also use Pomogrenate seeds adds sweet and sourness)
Salt to taste
Method:
Roast dry red chilies, garlic flakes, jeera cumin seeds with olive oil.
Add rest of the ingedients and blend into smooth paste,
For Dabeli - Take little paste aside and add little water to make it runny.
You can store the paste in refrigerator for 1-2 weeks and use it as needed while making Dabeli.