Dad's Restaurant In Another World 2

Dad's Restaurant In Another World 2

Season 2 of 2
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Part 1 COMPLETED Part 2 On Going Please support me on Patreon~~~ Thank you!!! ____ In the Chaos City of Nolan Continent, there's a peculiar restaurant. Here, elves have to share tables with dwarves, orcs are strictly forbidden from making noise, dragons can only sit around the small square in front of the restaurant, and demons even need to bring their own special stools... Yet, despite these bizarre rules, a long line forms outside the restaurant every day. Elves eat skewers without regard for etiquette, dragons huddle around a hotpot with ladles in hand, and demons munch on adorable dumplings... "The food here is unlike anything else on the continent! This owner is a genius!" one customer commented, then secretly glanced towards the entrance: "And, whatever you do, don't even think about kidnapping the owner or trying to dine and dash, or you'll die a horrible death." "Eat and pay, or I'll kill you all." a cute little girl said in a sweet, childish voice, her gaze falling on a nearby dragon, causing the five or six meter tall dragon to shiver. _____ *This novel belongs to the author Qing Yu Jiang Hu (轻语江湖). I am currently translating this book. If you are interested in this book and would like to continue reading, please subscribe or purchase it once through my Patreon account! (Marshmallow_ Sweet) _____
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Series

Dad's Restaurant In Another World

  • Dad's Restaurant In Another World 1
    Season 1
    200 parts
  • Season 2
    160 parts
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Visit my Patreon account and subscribe to read more chapters in advance and get more benefits. My Patreon account: Marshmallow_Sweet Please support me on Patreon, thank you!!! (There's also a link in my profile.) _____ [Period Articles, Food, Everyday Life] Food blogger Zhou Yan, reborn in 1984, takes over a bankrupt Sichuan restaurant. In this era of scarcity, he offers diners a taste of high-quality cuisine! Cross-legged beef, husband and wife lung slices, mapo tofu, dongpo pork knuckle, diving rabbit... Stir-fry, sauté, roast, steam, deep-fry, boil, braise, smoke... Each dish has its own unique style, each dish offers a unique flavor! From then on, a small town in southern Sichuan gained a renowned small restaurant. Diners gathered around small tables to feast on cross-legged beef, while young people loved the bobo chicken, and connoisseurs drooled over a bowl of Linjiang shredded eel... The silly little girl looked up from her bowl: "If you want noodles, get in line!" [A pure food article, warm and daily life + Sichuan and Chongqing Tyrannosaurus! ] _____ *This novel belongs to the author Qing Yu Jiang Hu (轻语江湖). I am currently translating this book. If you are interested in this book and would like to continue reading, please subscribe or purchase it once through my Patreon account! (Marshmallow_ Sweet) _____

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